A tasty Dutch lunch of bitterballen, assortment of Gouda cheese, local sausage and olives |
Thursday, April 21, 2022
You can find lots to eat and drink in Gouda. Yes, of course, there is the cheese - and the cheese tastings at the many stores that line the central Markt square. But Gouda is also famous for local beer, stroopwafel and has a delicious pommes frites vendor right next to the entrance of the plaza near the Stadhuis.
The second most interesting building in the central square (besides the Stadhuis/City Hall) is the cheese Weighing House - der Waag. Dating from 1669, it's the location for weighing cheese before selling at the market (for tax purposes). Today, it has a display on the cheese industry, including large weighing scales and also houses the local tourist information center.
Cheese displays and sampling in der Waag - the cheese Weighing House |
Marble carving of scales used to weigh rounds of cheese on the front of der Waag |
Der Waag dates from 1669 and now serves as the tourist office and cheese museum |
Antique scales, used to weigh the rounds of cheese for taxes |
So many delicious options and flavors |
First time I have seen "Weed Beer" and "Weed Cheese" - no samples here - hahaha |
They had a quiet, delightful courtyard and we ordered the Dutch version of tapas for lunch, along with good beer and gin and tonics to wash it down. It was my first taste of bitterballen - a Dutch meat based snack that was delicious.
This former orphanage from the 16th century is now a hotel and restaurant - our lunch stop |
A "Monkey 47" gin and tonic - the tonic water has elderflower and bitter orange |
Bitterballen (lower right) - so yummy - with samples of Gouda and local sausage |
Interior courtyard - setting for our lunch break |
Kampheisen - local Gouda store for stroopwafels |
This place makes the best stroopwafels on the planet!! |
Local beer being sold at Sint Janskerk |
A quick stop for pommes frites - hot and crispy |
The Dutch (and Canadians) eat their pommes frites with mayo - not catsup. My kinda people! |
Stacked rounds of Gouda cheese |
Care to try them on and walk around a bit? |
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